The report by the Route to Food Initiative, released in October 2018, provides an analysis of the potential effects of the Finance Bill on food security in Kenya. The report focuses on how the taxation measures, revenue generation strategies, and economic policies outlined in the Finance Bill would influence food prices, agricultural productivity, and the affordability of basic commodities. It emphasizes the bill's implications for smallholder farmers and low-income households, who are disproportionately affected by changes in taxation, especially on essential items like fuel, agricultural inputs, and food products.
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