Who we Are

The Route to Food Initiative (RTFI)

Advocating for the Right to Food across East Africa

The Route to Food Initiative (RTFI) is part of the Agroecology & Food Rights Programme at the Heinrich Boell Foundation, based in Nairobi, Kenya. We work to advance the right to adequate, sufficient, and healthy food as outlined in Article 11 of the International Covenant on Economic, Social, and Cultural Rights.

We champion Agroecology as a transformative solution—sustainable farming that incorporates ecological principles, minimizes harmful synthetic inputs, and fosters biodiversity. Through research, education, and advocacy, we support the development of resilient local food systems that empower small-scale farmers and communities to take control of their food production.

We employ innovative communication strategies to address challenges in food availability, access, and utilization. We work with mainstream and alternative media to educate, inform, spark dialogue, and promote discussions on food rights and the transformation of food systems.

We also lead the Route to Food Alliance, a network of individuals, organizations, farmers, advocates, consumers, researchers, policymakers, and stakeholders united in advancing food rights and justice across East Africa. Members of the Alliance promote food rights individually in their communities and collectively within the Alliance.

A Programme of Heinrich Boell Foundation
Prof. Wangari Maathai Road, Nairobi
P.O. Box 10799-00100 GPO Nairobi, Kenya
Tel: +254 (0)20 760 5300

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